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Hamburger Stew
Course
Main Course
Prep Time
10
minutes
Cook Time
20
minutes
Total Time
30
minutes
Servings
6
Author
Kate
Ingredients
1
lb
Ground Hamburger (turkey would be good too!)
1
can
Cream of Mushroom Soup (or homemade Cream of Anything substitute)
1
16 oz bag
Frozen Mixed Vegetables
1
15 oz can
Stewed Tomatoes with juice
3-4
medium
Yellow Potatoes
1
cup
Chicken Broth
3
tsp
Seasoning Salt
1/2
tsp
Black Pepper
Instructions
Brown hamburger and drain.
Add all ingredients to pot and simmer 20 minutes, stirring occasionally.